Problem-free system integration

The Caseus cleaning system has a modular structure. It can be adapted to suit any space. Installed upstream of one or more slicers and/or packing machines, the innovative and unique Caseus high-

pressure water technology guarantees hygienic cleaning.
A
consistently high level of quality is therefore ensured for your products at all times.

Caseus 100

Caseus 200

Caseus 300

Cheese forms 

Cheese sizes
Cheese highs
Cheese types 
Transport

Capacity  


50-360 mm
25-250 mm
soft-hard
flat

customer-specific 


360-650 mm
50-250 mm
soft-hard
flat

customer-specific  


650-1000 mm
75-250 mm 
soft-hard
flat

customer-specific